Healthy Hummus

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March 25, 2016

  • Prep: 5 mins
  • Yields: 4-6 Servings

Directions

1Place all ingredients into food processor. Pulse until smooth.

2Serve with Fresh or Baked Pita.

3*Variation* ~ Add one jar of drained roasted red peppers for a “Roasted Red Pepper Hummus”

Ingredients

2 15.5 oz cans drained garbanzo beans

1/3 C OIL WELL Chipotle Olive Oil

1/3 C lemon juice

2 T OIL WELL Toasted Sesame Oil

2 cloves peeled garlic

1 T ground cumin

1/2 T OIL WELL Sicilian Sea Salt (to taste)

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