![](https://oil4wellness.com/wp-content/uploads/2016/03/maple-bacon-pasta-salad-3-1920x850.jpg)
![](https://oil4wellness.com/wp-content/uploads/2016/03/maple-bacon-pasta-salad-3-1920x850.jpg)
Maple Bacon Pasta Salad
Sea Salt, Balsamic Vinegar, Olive Oil
March 16, 2016
- Prep: 1 hrs 10 mins
- Cook: 15 mins
- Yields: 4-6 Servings
Directions
1Cook pasta al dente. Immediately drain and rinse with cold water to prevent further cooking of pasta.
2In medium bowl mix OIL WELL Maple Balsamic, OIL WELL EVOO and OIL WELL Smoked Bacon Sea Salt. Stir well and set aside.
3In large bowl toss pasta, cucumbers, colby jack cheese, tomatoes and olives. Stir in ½ of dressing and chill for 1 hour. Remove, mix in bacon and drizzle remaining dressing over top. Serve and enjoy!
Ingredients
1 cucumber sliced and quartered
1 C bacon, cooked crispy and crumbled
3/4 C OIL WELL Maple Balsamic