Roasted Green Beans

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August 27, 2016

  • Prep: 5 mins
  • Cook: 25 mins
  • Yields: 4-6 Servings

Directions

1Preheat oven to 400 degrees.

2Wash green beans and pat dry with a paper towel. Trim stems off.

3Place in large bowl. Drizzle with OIL WELL Butter Olive Oil. Gently toss to coat well.

4Spread on baking sheet in a single layer. Sprinkle with OIL WELL French Fleur de Sel Sea Salt and fresh ground pepper.

5Roast in oven for 20-25 minutes turning once half way through. Serve and Enjoy!

Ingredients

2 lbs green beans

1-2 T OIL WELL Butter Olive Oil

1 t OIL WELL French Fleur de Sel Sea Salt

fresh ground pepper to taste

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